Michelin star chef, and all around good sport, Eric Ripert is introduced to China and Sichuan province by host and good friend Bourdain. Bourdain takes Ripert to the Sichuan province capital, Chengdu, testing his endurance with mouth-numbing, sinisterly spicy meals (like green peppercorn fish). They also visit the world’s largest stone Buddha, seek out a local favorite rabbit head snack, and visit a legendary distillery for some Baijiu, a fermented sorghum wine. Ripert will never forget this trip.
Title | Anthony Bourdain: Parts Unknown - Season 8 Episode 3 Sichuan with Eric Ripert |
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Year | 2018 |
Genre | Documentary |
Country | United States of America |
Studio | CNN |
Cast | Anthony Bourdain |
Crew | |
Alternative Titles | Anthony Bourdain: Utan bokning, CNN Anthony Bourdain Parts Unknown, Anthony Bourdain: Lo desconocido |
Keyword | travel, food, culture, culinary arts |
First Air Date | Apr 14, 2013 |
Last Air date | Nov 11, 2018 |
Season | 12 Season |
Episode | 95 Episode |
Runtime | 45:14 minutes |
Quality | HD |
IMDb: | 7.60/ 10 by 73.00 users |
Popularity | 44.953 |
Language | English |