Ever think you could cook a dinner from soup to nuts right on the grill? Steven demonstrates a whole meal cooked right there on a pair of Weber grills. He starts with a wonderfully smoky grilled corn chowder, follows with Goat Cheese Grilled in Grape Leaves, fires up a colorful Brazilian Stuffed Rib Roast and caps it off with Coco Loco Brulee - a coconut- and rum-flavored crme brulee cooked right on the grill!
| Title | Barbecue University - Season 2 Episode 3 BBQ from Soup to Nuts |
|---|---|
| Year | 1970 |
| Genre | |
| Country | |
| Studio | |
| Cast | Steven Raichlen |
| Crew | |
| Alternative Titles | |
| Keyword | |
| First Air Date | Jan 01, 1970 |
| Last Air date | Jan 01, 1970 |
| Season | 4 Season |
| Episode | 52 Episode |
| Runtime | 26:14 minutes |
| Quality | HD |
| IMDb: | 0.00/ 10 by 0.00 users |
| Popularity | 0.333 |
| Language |
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