Includes the perfect chicken sauté with variations, classic coq au vin, ways with chicken breasts, butterflied grilled birds, roast turkey, and a special duck.
| Title | The Way to Cook - Season 1 Episode 4 Poultry |
|---|---|
| Year | 1985 |
| Genre | Documentary |
| Country | United States of America |
| Studio | |
| Cast | Julia Child |
| Crew | Russell Morash (Director), Julia Child (Writer), Judith Jones (Co-Producer), Avra Friedfeld (Post-Production Manager), Marty Gegner (Wardrobe Master), Rick Blue (Editor) |
| Alternative Titles | |
| Keyword | cooking, instructional video |
| First Air Date | Jan 01, 1985 |
| Last Air date | Jan 01, 1985 |
| Season | 1 Season |
| Episode | 6 Episode |
| Runtime | 58:14 minutes |
| Quality | HD |
| IMDb: | 0.00/ 10 by 0.00 users |
| Popularity | 1.239 |
| Language | English |
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