Before compiling your next grocery list, you might want to watch filmmaker Deborah Koons Garcia's eye-opening documentary, which sheds light on a shadowy relationship between agriculture, big business and government. By examining the effects of biotechnology on the nation's smallest farmers, the film reveals the unappetizing truth about genetically modified foods: You could unknowingly be serving them for dinner.
Title | The Future of Food |
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Year | 2004 |
Genre | Documentary |
Country | |
Studio | |
Cast | |
Crew | Deborah Koons (Writer), Deborah Koons (Director), Molly Jones (Producer), Lora Hirschberg (Sound Editor), Lora Hirschberg (Sound Mixer) |
Keyword | fast food restaurant, mosanto, woman director, gmo |
Release | May 30, 2004 |
Runtime | 88 minutes |
Quality | HD |
IMDb | 7.50 / 10 by 23 users |
Popularity | 3 |
Budget | 0 |
Revenue | 0 |
Language | English |