Band

Brazilian version of the competitive cooking reality show where amateur and home chefs compete for the title of MasterChef.

Custe o Que Custar is a Brazilian television comedy show, produced by Eyeworks and aired weekly by Rede Bandeirantes since March 17, 2008. It is presented by Marcelo Tas, and has in its team Marco Luque and Oscar Filho. The news reports are conducted by Felipe Andreoli, Monica Iozzi, Mauricio Meirelles, Ronald Rios and Dani Calabresa. The program covers weekly events from Politics, Arts and Sports, from a humorous and satirical viewpoint. It oftens uses metalanguage by satyrizing the very program on live transmissions, and introducing graphics and sound effects from the subjects. The format comes from Argentina, when it was originated under the name Caiga Quien Caiga, created in 1995 by Mario Pergolini

Professional chefs do their best to please the demanding palates of three of Brazil's greatest chefs in a delicious dispute for the grand prize.

As Haru emigrates from Japan with her family to the coffee plantations in Brazil, Natsu is left behind in the care of spiteful relatives. Losing all contact, each must make her own way in an unforgiving world. Hardships abound in the struggle to survive in war-torn Japan and in the face of anti-Japanese sentiment in Brazil, financial ruin, familial pressure, abandonment and lost love. However they also experience the precious joy of survival and success. Now, after 70 years, Haru comes back to Japan to find her estranged sister.

Busão do Brasil was a Brazilian reality television show, which premiered July 30, 2010 with the season finale airing October 19, 2010 on the Band television network. The show was presented by former MTV Brasil VJ Edgard Piccoli, with the direction of Michael Ukstin. There were twelve contestants competing for the grand prize, which was R$1,000,000 without tax allowances. 29 year-old police officer Mario Remo won the competition over student Thalita Wagner and fashion designer Camilla Fit at the live finale.

A Brazilian reality television series in which chef Érick Jacquin is invited by the owners to spend a week with a failing restaurant in an attempt to revive the business.